Learn to cook traditional Azerbaijani dishes in a hands-on class with a local chef. Prepare a full meal, including dolma, plov, and qutab, and enjoy your creations in a cozy kitchen.
Discover the authentic flavors of Azerbaijan in this hands-on cooking experience. Join an expert local chef and learn how to prepare traditional Azerbaijani dishes that have been passed down for generations. From fresh herbs to saffron rice…